AGP Wire

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Emra Nation, National Accounts Manager and Culinary Development Specialist at The Oregon Fruit Company, is being recognized for nearly two decades of work shaping beverage programs for major restaurant brands.

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Emra Nation, a National Accounts Manager and Culinary Development Specialist at The Oregon Fruit Company, is being recognized for nearly two decades of foodservice experience and her work with major restaurant brands.

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Maola Local Dairies donated a truckload of fresh milk to the Capital Area Food Bank in Washington, D.C., adding more than 61,000 servings for families facing hunger across the region.

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Aker BioMarine will host the next stop of its Vitality Month 2026 program in Mexico City on Oct. 8, gathering nutrition, ingredient and health industry experts at Centro Banamex.

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Northern Virginia Food Rescue and Sentara Health are partnering to grow a Zero Hunger, Zero Waste effort in Greater Prince William, Virginia.

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Rosana Santos Calambichis has released The Food Business Blueprint, a new guide for building profitable food enterprises, with Kirkus Reviews calling it a sweeping and empowering overview of success.

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Condé Nast Traveler named Antigua and Barbuda the No. 7 island in the Caribbean & the Atlantic in its 2026 Readers’ Choice Awards, based on more than 757,000 reader responses.

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SafetySpect President and CEO Kenneth Barton will speak Oct. 1 at the Wharton DC Innovation Summit in Tysons Corner, Virginia, on a panel focused on food safety and the role of optical sensing and AI in preventing contamination.

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Yantai ZS Bulk Bags Manufacturing Co., Ltd. is highlighting its food- and pharmaceutical-grade FIBC capabilities, certifications, and global customer base from its Yantai, China operations.

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The Business Research Company says the global restaurants market will grow from $2.87 trillion in 2025 to $3.95 trillion by 2030, driven by dining-out demand, urbanization and new service models.

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Kristin King’s new Wiley book, out September 29, 2026, looks at how cyber risks can disrupt farms, processors, warehouses and supply chains.

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The Upcycled Food Association and its nonprofit foundation are using the U.N.’s International Day of Awareness of Food Loss and Waste to showcase new research on upcycled food.

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The Saudifood Show and Saudifood Manufacturing 2026 opened in Jeddah on Sept. 28, bringing together more than 1,000 exhibitors from over 95 countries as Saudi Arabia works to expand local food production and investment under Vision 2030. The…

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Saudi Food Show and Saudi Food Manufacturing 2026 opened at Jeddah Super Dome with more than 1,000 exhibitors from over 95 countries.

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Shanghai Vithy Filter System Co., Ltd. says its cartridge filters are built for higher fluid purity, tighter contamination control and lower operating costs across industries from chemicals to biopharma.

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Terri Lee, principal of Strategic Design-Led Consulting at THL Growth Lab, is spotlighted for helping consumer brands turn customer understanding into products, innovation systems and business results.

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Find In Food is verifying agricultural machinery exporters before CIAME in Tianjin and EIMA in Bologna to help overseas buyers judge whether exhibitors are real and whether their claims can be checked.

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Find In Food has upgraded company profiles for food, beverage, agriculture and packaging equipment manufacturers, adding guided factory tours, verified technical data and company news.

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The European Carton Excellence Award marked its 30th edition in Rome with a broad set of winners across special recognition and product categories.

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Prepared Foods named mōcean the Best New Retail Beverage in its 2026 Spirit of Innovation Awards, recognizing the functional energy brand for product innovation and sensory performance.